Food selection will include festival favorites, such as homemade strawberry shortcake, Philly cheese steak and Mennonite doughnuts. Food vendors include Rural Resources, Mr. Turkey Leg, Mac’s Fine Foods, Creamy Cup, TopDog HotDog, Cold Water Farm, Auntie Ruth’s and Carly’s Kettle Korn. Music and food will be available until 9 p.m. on Friday and Saturday and until 4 p.m. on Sunday.
The festival is being coordinated by a committee of college and community representatives who are working to promote arts and music in the East Tennessee region. There are limited spaces still available for artisan and crafter booths. There is no fee to attend the festival. Art vendor hours will be Friday from noon until 6 p.m., Saturday from 9 a.m. until 6 p.m. and Sunday from 1-4 p.m. For more information, contact Price at 423-636-7303.
Service animals are welcome; however, no pets allowed. Coolers and alcohol are also prohibited during the festival.